Recipes

Eggs “Orsini”! Very tasty and not cliche, right egg pie. Your children will be ecstatic!

Яйца «Орсини»! Очень вкусно и не избито, прямо яичный пирог. Твои дети будут в полном восторге!

If a traditional omelet or scrambled eggs for Breakfast , you have long boring, it’s time to please yourself and your loved ones next culinary discovery. With this dish the morning meal is not only hearty and delicious, but also very elegant.

Яйца «Орсини»! Очень вкусно и не избито, прямо яичный пирог. Твои дети будут в полном восторге!Eggs “Orsini” — a favorite dish of the famous painter Claude Monet, and this is not surprising. Eggs out incredibly airy and light, like a delicate soufflé. We offer you to join the beautiful, and prepare the most unusual Breakfast in my life.

Eggs “Orsini”

INGREDIENTS

  • 3 eggs
  • 1/4 tsp salt
  • 50 g butter

COOKING

  • Carefully separate the whites from the yolks.
  • Яйца «Орсини»! Очень вкусно и не избито, прямо яичный пирог. Твои дети будут в полном восторге! 2. In proteins add a pinch of salt and whip them into a solid foam. Then cover the parchment a baking tray and grease it with butter.

    Яйца «Орсини»! Очень вкусно и не избито, прямо яичный пирог. Твои дети будут в полном восторге! 3. Put a spoon on baking paper, beaten egg white and make each slide a small cavity of protein.

    Яйца «Орсини»! Очень вкусно и не избито, прямо яичный пирог. Твои дети будут в полном восторге! 4. Put in each recess yolk. And send the dish in a preheated 180 degree oven for 10-15 minutes.

    Яйца «Орсини»! Очень вкусно и не избито, прямо яичный пирог. Твои дети будут в полном восторге!This awesome Breakfast will win your heart!

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