Recipes

Classic vinaigrette. Very tasty recipe with fresh cabbage

Классический винегрет. Очень вкусный рецепт со свежей капустой

Классический винегрет. Очень вкусный рецепт со свежей капустой

Lovely light, vitamin salad, which can be used both as a garnish and as a main dish.

Additives can be salted and fresh cucumbers, beans, canned green peas and fresh.

  • Salad with fresh cabbage, pickles and peas
  • Recipe salad with fresh cabbage and beans
  • Salad with red cabbage
  • Recipe with fresh cabbage and fresh cucumbers
  • Two recipe dressing vinaigrette
  • Video recipe of vegetable salad

If anyone has their own ways of making this salad, I can share with readers in the comments

Salad with fresh cabbage, pickles and peas

Классический винегрет. Очень вкусный рецепт со свежей капустой

Ingredients:

  • Boiled potatoes – 3 – 5.
  • The boiled carrots – 1 – 2.
  • Beets boiled – 1 PC.
  • Salted cucumbers – 2 – 3 PCs.
  • Green peas — 1 Bank
  • Fresh cabbage – 300 — 400gr.
  • Lemon – 1 PC.
  • Olive oil – 2 — 3 tbsp
  • Onion – 1 PC.
  • Greens
  • Salt

Preparation:

Cabbage must be finely chop, mash well with her hands that it became softer and was slightly damp from juice

Squeeze in the juice of one lemon, pour vegetable oil, add salt mix well and leave for some time to infuse

Cooked vegetables peel and cut into small cubes

Pickles, onions, finely chopped

Nativ Ttarget

Greens – parsley, dill finely chopped

All prepared ingredients to mix, add green peas

The vinaigrette is ready, can taste, if necessary add salt, oil

Recipe salad with fresh cabbage and beans

Классический винегрет. Очень вкусный рецепт со свежей капустой

Ingredients:

  • Cabbage – 300 gr.
  • Beet – 2 PCs.
  • Carrots – 2 PCs.
  • Potatoes – 3 PCs.
  • Onion – 1 PC.
  • Beans boiled 0.5 art.
  • Olive oil – 3 tbsp
  • Lime – 0,5 PCs.
  • Salt

Preparation:

Классический винегрет. Очень вкусный рецепт со свежей капустой

First boil the vegetables for salad, carrots and potatoes cook better separately from the beet as it cooks a lot longer, when it is ready, you should let them cool down, and it is best to boil them in the evening

Cabbage finely shinkuem, salt, mash her hands, so she gave a little juice and leave to infuse

Классический винегрет. Очень вкусный рецепт со свежей капустой

Boiled carrots and potatoes clean, cut into small cubes, onion finely chop

Cut the beetroot into separately poured a small amount of vegetable oil and allow it to stand minutes 10 – 15

If the sprouts appeared juice, it is drained and mixed with it all chopped vegetables

Классический винегрет. Очень вкусный рецепт со свежей капустой

Add the beans, squeezed lime juice, you can use an ordinary lemon, mix everything thoroughly, if required add salt and oil

The vinaigrette is ready, you can put on the table, Bon appetit

Salad with red cabbage

Классический винегрет. Очень вкусный рецепт со свежей капустой

Ingredients:

  • Boiled potatoes – 3 PCs.
  • The boiled carrots – 3 PCs.
  • Boiled beets – 3 PCs.
  • Green peas – 5 tablespoons
  • Salted cucumbers – 4 PCs.
  • Cabbage, red – 150 – 200 gr.
  • Onion – 1 PC.
  • Vegetable oil
  • Salt
  • Sugar
  • Lemon juice

Preparation:

Pre-boil vegetables to making salad, they were already cold

Boiled peel vegetables and cut them in small cubes, put in a deep bowl

Cabbage bathed, cut into thin long strips not slightly obtinem it, add a little lemon juice, sugar, salt to taste, stir and leave for 20 minutes to infuse

While infused cabbage, add the strained green peas, finely chopped onion and finely diced pickles

The cabbage and gently squeeze, if the juice, put it in a salad bowl, season with vegetable oil and mix well

If you want to add salt and bring to the table

Recipe salad with fresh cabbage and fresh cucumbers

Классический винегрет. Очень вкусный рецепт со свежей капустой

We will need:

  • Beets boiled – 1 PC.
  • Boiled potatoes – 3 PCs.
  • The boiled carrots – 1 PC.
  • Cabbage – 250 g.
  • Cucumbers – 2 PCs.
  • Pickled cucumbers – 1 PC.
  • Green peas – 50 gr.
  • Apples sour – 1 PC.
  • Onion – 1 PC.
  • Vegetable oil – 2 – 3 tbsp
  • Salt
  • Sugar
  • Vinegar 9%

Preparation:

Boiled peel vegetables and cut them in medium cubes, you can cut small cubes, reserve the beets separately and pour a small amount of oil

Fresh cucumbers cut into strips, and salt into small cubes

Shinkuem thin strips of cabbage, cut into thin half-rings onions

Apple cleaned, cut into small cubes, so it is not dark, it, too, like beets, mix with vegetable oil

In a large bowl mix all chopped products, add green peas, add salt to taste, sugar and vinegar or lemon juice

Two recipe dressing vinaigrette

Video recipe of vegetable salad

Save the article in social networks:

Show More

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button
Close

Please disable your ad blocker

We know you are here for the stories. Not the ads. But we need the ads to keep the lights on. So please whitelist Buzzon.live.
Cookie Box Settings