Duck is the Queen of the Christmas table this year! Here is the correct recipe of cooking with apples

Утка — королева новогоднего стола в этом году! Вот правильный рецепт ее приготовления с яблоками

Duck with apples in the oven

Утка — королева новогоднего стола в этом году! Вот правильный рецепт ее приготовления с яблоками

For cooking a whole duck will take not every housewife, as many people mistakenly believe that the bird will work hard, with a specific smell. Classic duck with apples — a dish that proves quite the opposite: fragrant, soft, prophecies and very tasty meat!

Correct, the original baking will not only love the ruddy duck, but will make you an artisan of cooking. Recipe for duck with apples should be in the Arsenal of every housewife, and rumor has it that men have this dish turns out delicious. But it’s just a rumor, right?


Duck — 1 PC.

Apple — 500g

Salt — to taste

Black pepper (ground) — to taste

Lemon — 1 PC.


  • From lemon, squeeze juice, add salt and pepper.
  • Duck wash, dry and grate the lemon mixture, leave to marinate for 1 hour.
  • Green apples cut into large slices, removing the core. Stuff the belly of the duck with apples, sew thick thread.
  • Wrap the wings with foil so they don’t burn. Grease a baking sheet, put in it the carcass belly up and send in the oven for 2 hours. Bake at 200 degrees.
  • From time to time, the formed water duck from the pan juice. One hour before end of cooking, lower the temperature to 180 degrees and for half an hour before the end remove the foil.
  • If you like to experiment, you can not RUB chicken with salt and soy sauce, adding 0.5 tsp. of sugar. Crisp and taste with an Oriental touch like almost everything.

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