Georgian cuisine — it’s spicy taste and the aroma of wonderful spices. Especially love in Georgia to cook chicken. Chicken Tabaka, satsivi and chakhokhbili considered to be traditional dishes.
Today we offer to cook you another traditional Caucasian dish. Interesting recipe of Georgian cuisine, in which the main role is played by spices. Chicken: pumpkin is a great option for any occasion.
Thanks to the wonderful combination of spices, garlic and butter we have amazing chicken, not like any other. And most importantly — to prepare it very easy, and you will easily cope with this recipe.
Tasty chicken in the pan
- 2 kg chicken
- 8 cloves of garlic
- 20 g of coriander
- 1 tbsp. salt
- 1 tsp pepper
- 1 tsp Khmeli-suneli
- 1 tsp paprika
- 3 tbsp. butter
- 230 ml of water
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